Are you a culinary maestro who lives and breathes hospitality? Do you thrive in an environment where doing the right thing is not just a mantra, but a way of life? Are you committed to pursuing excellence in every dish you create? Are you an entrepreneurial spirit looking for a kitchen where your creativity and leadership can flourish? If so, we have the perfect opportunity for you!
About Us:
At White Rabbit Projects, we believe that hospitality is not just a profession; it's a way of life. We're a dynamic and thriving organization committed to providing exceptional experiences to our guests and our teams. Our values are the heart and soul of our business, guiding us to do the right thing, pursue excellence, and foster an entrepreneurial spirit in everything we do. If you share these values, we invite you to embark on an exciting journey with us as our new Executive Chef at Locke de Santa Joana.
What are we looking for?
As our Executive Chef, you will be at the helm of our culinary operation, leading a team of passionate and skilled chefs. You will have the opportunity to craft and execute a dynamic menus that embody our values of hospitality, integrity, excellence, and entrepreneurship. Your creative flair and leadership will be the driving force behind our kitchen's success.
What will I be doing?
Hospitality is at our core: Champion the art of hospitality, creating a welcoming and memorable atmosphere for all guests. Develop and execute exceptional menus that showcases your culinary expertise.
We do the right thing: Uphold the highest ethical standards in all business practices, from team leadership to financial reporting. Lead by example to foster a culture of trust and transparency.
We pursue excellence: Strive for perfection in all what you do. Implement quality control measures, innovative menu offerings, and ensure that our standards remain unmatched.
We are all entrepreneurs: Encourage creativity, innovation, and calculated risk-taking among your team. Inspire them to treat their own department as their own mini-business within your kitchen, always seeking new opportunities for growth and improvement.
What do I need?
We are looking for someone who embodies our values first and foremost and to ensure we find the right person for the role we are looking for an Executive Chef with the following skills and experience:
Proven experience as an Executive Chef in a high-quality multi-site or resort hotel environment.
A passion for creating exceptional culinary experiences.
Strong leadership and communication skills.
Knowledge of food safety and sanitation regulations.
Joining the White Rabbit Projects family opens the door for so much possibility. We are a fast-growing team which means you will have ample opportunities to set up processes, share your expertise and learn until your heart (and brain) is content!
If you are a culinary virtuoso who is ready to make a real difference while pursuing your passion for food, we want to hear from you. Apply now to be a part of our team and help us continue to define excellence in the world of hospitality.
Job Type: Full-time
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