Cook

Responsibilities:

Assist in kitchen preparations and work closely with our head chef.
Occasionally manage the kitchen independently, following our menu and technical guidelines.
Ensure the quality and presentation of dishes meet our standards.
Maintain a clean and organized work environment.

Requirements:

Experience working in a professional kitchen.
Ability to work independently and as part of a team.
Familiarity with food preparation and cooking techniques.
Reliability, attention to detail, and a passion for cooking.

What We Offer:

A friendly and dynamic work environment.
Competitive salary based on experience.
The opportunity to grow with a reputable wine bar.

If you are passionate about cooking and have experience in a kitchen setting, we would love to hear from you!
To apply, please send your CV to ******
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