Chef De Rang
Empresa:

Conrad Hotels & Resorts



Função de trabalho:

Contabilidade/Auditoria

Detalhes da Vaga

Join the Conrad Algarve Family, a luxury brand of Hilton, and be part of a passionate and dedicated team, where your talent is valued and your potential is limitless!Recognized as the #1 Great Place to Work in the World, we are deeply committed to nurturing the professional and personal growth of every Team Member. Our inspiring work environment and vibrant culture foster continuous development and endless possibilities.Situated in the stunning Quinta do Lago, Conrad Algarve is more than a workplace; we are united by our passion for hospitality! Together, we strive to create the best and most inclusive and welcoming home for our team.We value the growth of our Team Members, supporting great and meaningful career experiences through personalized mentoring for early-career professionals and continuous training, including certified courses from LinkedIn Learning and HarvardAt Conrad Algarve, we are committed in developing exceptional leaders and build together the future of the hospitality industry.Are you ready to embark on an inspiring journey of success with us?At Conrad Algarve we Create Leaders!What will I be doing?As Chef de Rang you are responsible for providing an excellent Guest experience by ensuring that food and drinks are prepared and that proper recommendations are offered to Guests upon request. Specifically, you will be responsible for performing the following tasks to the highest standards: Ensure the customers dining experience is one to rememberMaintain a high profile during service while being polite and helpfulProvide prompt, unobtrusive, attentive serviceTake instruction from the chef's and senior waiters, anticipate their requirementsKeep your station clean and clear at all timesIssue additional cutlery/glasses, bread and butter as requiredRun trays from the server to the stationReact promptly and deal with any spillages or breakagesCommunicate any issues to the station waiter/restaurant ManagerCleaning stations and being aware of waiter needsWhat are we looking for?A Chef de Rang serving Hilton Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Maintain a high customer service focus by approaching your job with customers always in mindHave a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleaguesBe motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn skills and knowledge in order to improve your personal performanceBe flexible, responding quickly and positively to changing requirementsMaintain high team focus by showing co-operation and support to colleagues in pursuit of the department goals MEANINGFUL BENEFITS FOR YOUR CAREER & WELL-BEING We support the well-being and performance of Team Members with industry-leading rewards, recognition and support to meet their needs and dreams: Best-in-Class PTO Go Hilton Travel Discount Program???????Hotel rates as low as $40/night! Health & Welfare Benefit Plans Debt-Free Education Retirement Savings Program Employee Stock Purchase Plan Mental Wellness Support  Flexible Schedules Access to your pay when you need it ???????through DailyPay


Fonte: Talent_Ppc

Função de trabalho:

Requisitos

Chef De Rang
Empresa:

Conrad Hotels & Resorts



Função de trabalho:

Contabilidade/Auditoria

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